#101 – Urthel Samaranth

#101 - Urthel Samaranth

Size: 330 ml

ABV: 11.5 %

Two very special people are behind the range of Urthel beers – Hildegard and Bas van Ostaden. Hildegard is the brewmaster and Bas manages the affairs and illustrates the beers, including the impressive website. Proving that even I can be a sexist male at times, I was surprised to find that Hildegard was the lady of the house.

I guess I shouldn’t have been too surprised. Hildegard actually began studying industrial engineering in Leuven, specialising in all things ‘brewery’. After about four years teaching young engineers and leading them around various breweries, she let her entrepreneurial nature lead her to create a range of high quality Flemish beers with her partner Bas. Since the spring of 2000 the Urthel beers have been going strong, surprising people with their quality, and introducing the world to a myriad of strange stories and characters. These are predominantly the domain of artist, illustrator and storyteller Bas, who still romanticizes over a world of miniature gnomes.

The Urthel beers were originally brewed for Hildegard and Bas by the Van Steenberge brewery, however they have since moved these north of the border into the Netherlands at the Trappist Abbey of Koningshoeven, where our intrepid couple both worked and met. The spiritual home of the beers though is in Ruiselede in Belgium under the company name de Leyerth. Certainly by the time I had started my adventure these beers were brewed in Belgium, and if anyone cares to argue I will just drink extra at the end!

Hildegard and Bas, though based in Ruiselede, can often be found showcasing their beers in North America where the Urthel range is extremely popular. There are also plenty more Urthel beers to come and thus I will eventually get round to detailing the adventures of the Erthels from the Valley of the Ley, behind the mountains of Rooverth.

As for the Urthel Samaranth, this was actually a beer created and brewed specifically to celebrate the wedding of Hildegard and Bas in September 2002, and is because of its strength known as a Quadrium in the folklore of the Erthels. Whatever possesses anyone to drink beer this strong at a wedding certainly defies belief as my tasting will testify one quiet night indoors, miles away from the land of the Erthels.

Samaranth clearly is an Erthel with a reputation; an elder, just like the mate of your dad who can stand at the bar and drink eight pints in the last two hours like its water. He is most definitely somebody to look up to. I had already supped the St. Bernardus Wit (#100), and uncapped the Samaranth as I reclined on the sofa, eyes fixated on a Frank Capra movie. It was to be a critical error of judgment as twenty minutes later I was still on my hands and knees scrubbing Vanish into the sofa and carpet. This truly was a badboy!

Once I finally got down to drinking it, I can honestly say it blew me away. In no word of an exaggeration for every mouthful (or should I say sipful) a plume of fumes would emanate from my nose. I am not a big fan of brandy which this reminded me of, and while tasting a little medicinal and lacking the finer qualities of say the St. Bernardus Abt (#46), it certainly outshone the similar strength Bush Ambree (#3). I would definitely get this again, as any beer that has the temerity to bully me in my own house is something to be treasured.

(Post-Script) – the fumes that emanated from my nose was an interesting was of semi-interest, as I later discovered that the character Samaranth was a dragon in a fantasy novel by James A Owen.

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1 Comment

Filed under 8, Abt/Quadrupel, Brewers, de Koningshoeven

One response to “#101 – Urthel Samaranth

  1. Pingback: #150 – Urthel Hop-It « The Belgian Beer Odyssey – 1 to 1000

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